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458 pages
9 x 7 inches
Equinox Publishing
Language:
English
Hardback (January 2018)
ISBN-13 9781781794579
ISBN-10 178179457X
$45.00
Out of print
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Paperback (January 2018)
ISBN-13 9781781798836
ISBN-10 1781798834
$60.00
In stock
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Subjects:
Cooking
Middle Eastern Studies
Delights from the Garden of Eden
A Cookbook and History of the Iraqi Cuisine
by Nawal Nasrallah
This is an abbreviated version of the award-winning and highly acclaimed second edition published in 2013, beautifully illustrated throughout, and displays the diversity of the region's traditional culinary show more
   about the author

Nawal Nasrallah, a native of Iraq, is an award-winning researcher and food writer. Her English translation of Ibn Sayyar al-Warraq's tenth-century Baghdadi cookbook Kitab al-Tabikh, entitled Annals of show more
   table of contents

Preliminaries
Preface
List of By-ways and Asides
Measurements, Equipment and Ingredients

Introduction - Iraqi Food in Perspective
That Little Street in Baghdad
Part One: Back to the Roots

show more
   reviews

SAVEUR magazine chooses it as one of top 10 cookbooks for the year 2013.

"It's an extraordinary work of food writing and research, and I confess that it made me realize how little I know about Middle show more

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